The sugar free/carb free lifestyle can be boring. And by “can be boring,” I mean I have been bored out of my mind. And all I’ve wanted is a milkshake. Omg, a milkshake. Well, the heavens (google) opened and I found THIS recipe. I altered the recipe just a bit, so let’s see how it turned out.

1.5 cups of almond milk to freeze

1.5 cups of almond milk for the shake

1/2 cup splenda

1 teaspoon vanilla extract

I started with 1.5 cups of almond milk (less than 2g of sugar for every half cup!)

1.5 cups of almond milk.

Then, I poured the almond milk into an ice cube tray…

We definitely did this twice so I could put that apron on.

…and froze it.

You can see where Big Sug hides the carby snacks…out of my reach.

I took a teaspoon of vanilla extract, half a cup of Splenda, and the frozen almond milk and threw them all in the blender.

Everything you need for delicious milkshakes!

Then I added another 1.5 cups of almond milk.

What shape is a measuring cup supposed to be?

And voila! A beautiful milkshake to curb those cravings. Yum Yum!

Yummy! Now I’m craving a milkshake…again.

Evil LG drinks your milkshake.